Meatball soup with a Gabby Grill twist, grounded up Chuck steak meat with added cilantro, green onions, crushed red peppers, garlic salt and pepper, rolled into meatballs and placed on the grill with bell peppers and corn on the cob, finalized in a pot of boiled potatoes and beef broth. Perfect for this rainy weather mmm mmm good. Thank you Pit Boys for the idea. BPB4L

Courtesy of my talented nephew! !!

https://youtu.be/dZL7Ct7oJrE

Father’s day is June 19th!

We have a BBQ attachment that i guarantee he’ll love …..

Photo shared by gabbys grills customer, Roy of West Hills Ca